Chili flakes are easy to make at home. I first thought I would make it
solely out of my homegrown chillies but I didn't have enought of them to
fill a small jar. So I bought a bulk bag of dried thai chillies and
mixed them up with my homegrown dried chillies.
First I removed the
stalks left on them then I put everything in the blender and crushed
them up. Note to myself for next time: Don't inhale any chili powder
that rises from the blender unless you enjoy a runny and sore nose for
the next hour or so !
Here's the result:
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